Ray Kroc opened the Des Plaines, Illinois restaurant in 1955, and with the first Golden Arches, launched a legendary brand. In 1937, their father Patrick McDonald opened "The Airdrome", a food stand, on Huntington Drive (Route 66) near the Monrovia Airport in the Los Angeles County city of Monrovia, California with hot dogsbeing one of the first items sold. It's been an exciting journey, and we're just getting started. The brothers keep their original restaurant, renamed Big M. Kroc later opened a competing McDonald's nearby that drove them and the first-ever McDonald's … It wasn’t until 1955 when Ray Kroc opened the first McDonald’s franchise in Des Plaines, Illinois, complete with the golden arches, which would become a worldwide symbol for … Still active? The McDonald brothers had originally opened a restaurant called McDonald’s Bar-B-Q in 1940 but revamped their business in 1948 to focus on a more limited menu. You are leaving the McDonald's Corporation web site for a site that is controlled by a third party, not affiliated with McDonald's. Founder Ray Kroc’s first McDonald’s, known as Store #1, opened on April 15, 1955, in Des Plaines, Illinois. The first McDonald's fast food franchise with its neon arches illuminated at night, Des Plaines, Ill., circa 1955 Hulton Archive / Getty Images By Jennifer Latson The new headquarters in Near West Side covers an area of 608,000 square feet, and it is on the former site where Harpo Productions was located. When did the first mcdonalds open in springfield il? Approximately 85% of McDonald’s Canadian restaurants are locally owned and operated by independent entrepreneurs in communities from coast to coast. Ray Kroc had never seen so many people served so quickly, and was impressed with the way the limited menu allowed a focus on quality at every step. Tweet. Download DES PLAINES, ILLINOIS, USA - JULY 27, 2008: The first McDonald's Store Museum found by McDonald's Corporation founder, Ray Kroc, opened on April 15, 1955. The oldest McDonald's restaurant is a drive-up hamburger stand at 10207 Lakewood Boulevard at Florence Avenue in Downey, California.It was the third McDonald's restaurant and opened on August 18, 1953. This first store sported a red-and-white tile building and the now very recognizable large Golden Arches. However, if you want to actually eat McDonald’s food, you have to go across the street where a modern McDonald’s awaits your order. The first McDonald’s offered lots of parking (no inside service) and featured a simple menu of hamburgers, fries, shakes, and drinks. In 1958, McDonald’s sold its 100 millionth burger. The basement … Des Plaines, IL. May 28, 2014 - The site of the first McDonald's to be franchised by Ray Kroc is now a museum in Des Plaines, Illinois. However, you may have more fun by visiting these eight amazing McDonald's restaurants. The Airdrome. In its place, a nearly exact replica (they even used the original blueprints) was built in 1985 and turned into a museum. That store is pictured above. Inspired, he pitched the idea of opening sever… Their McDonald's was located in Waukegan, Illinois, a Chicago suburb not far from Des Plaines, site of the first Kroc-created McDonald's. 1954 ; Ray Kroc became the first franchisee appointed by Mac and Dick McDonald in San Bernardino, California. When they asked who would open them, Kroc said, "What about me?". Also outside were plenty of parking spots for customers to wait for their car-hop service (there was no inside seating). It had a few lunch counters, lots of factories, and thousands of hungry workers. While waiting in their cars, customers could order from the very limited menu that included hamburgers for 15 cents, cheeseburgers for 19 cents, French fries for 10 cents, shakes for 20 cents, and all other drinks for just 10 cents. When did the first mcdonalds open in springfield il? The first McDonald's Store Museum in Illinois, USA Des Plaines, Illinois, USA - July 27, 2008: The first McDonald's Store Museum found by McDonald's Corporation founder, … … {{data.restaurant.fullAddress}}, {{fullRlData.changePreferredLocationLinkText}}, {{data.orderNowJson.accessibleLableforCloseIcon}}, {{data.orderNowJson.primaryPartnersConfig[0].primaryPartnerName}}, {{data.orderNowJson.deliveryFromText}} {{data.restaurant.restaurantName}} {{data.restaurant.fullAddress}}, When both direct and indirect employment impacts are taken together, McDonald’s Canada creates more than 200,000 jobs, generating almost $4.5 billion in local annual economic activity, We are the largest buyer of ground beef in the Canadian restaurant industry with annual purchases of more than 67 million pounds, We contribute approximately $75 million in payroll taxes and benefits and $34 million in business taxes nationally, Overall, McDonald’s Canada creates more than $610 million annually in taxes through the generation of new jobs and additional purchases of goods and services from other Canadian businesses, Through our $1.5 billion annual expenditures on energy, maintenance, landscaping, operating supplies, wages and benefits, we inject approximately $4.2 million into local Canadian economies every day and $130 million in corporate income taxes annually, 1967 – The first McDonald’s restaurant outside the United States opens in Richmond, British Columbia, 1968 – The first Eastern Canada McDonald’s opens in London, Ontario, 1970 – McDonald’s 50th Canadian restaurant opens in Dieppe, New Brunswick, 1976 – Introduction of the McDonald’s Canada breakfast menu, 1981 – The first Ronald McDonald House® opens in Toronto, 1987 – McDonald’s guests raise $1.5 million for Rick Hansen’s Man in Motion World Tour, 1990 – McDonald’s Canada opens the first McDonald’s restaurant in the Soviet Union, 1995 – The McFlurry® is first served in the town of Bathurst, New Brunswick, 2003 – The McGriddles® breakfast sandwich is introduced, 2008 – McDonald's Canada transitions to a trans-fat-free Canola Oil Blend cooking oil, 2011 – Launch of McCafé® espresso-based coffee drinks, 2015 – McDonald’s Canada announces transition to cage-free eggs by 2025. 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